Alimentos nativos, recursos naturales y metabolismo oxidativo

  • Peru

Research Output

  • 37 Citations
  • 2 h-Index
  • 3 Article
2018

Influence of the consumption of quinoa on the biochemical parameters and intestinal histomorphometry in obese rats

Bernuy-Osorio, N. D., Riveros-Lizana, R., Villanueva-Espinoza, M. E., Suárez-Cunza, S. & Vílchez-Perales, C., 1 Apr 2018, In : Revista Peruana de Medicina Experimental y Salud Publica. p. 228-233 6 p.

Research output: Contribution to journalArticle

2 Scopus citations
2016

The Neogene rise of the tropical Andes facilitated diversification of wax palms (Ceroxylon: Arecaceae) through geographical colonization and climatic niche separation

Sanín, M. J., Kissling, W. D., Bacon, C. D., Borchsenius, F., Galeano, G., Svenning, J. C., Olivera, J., Ramírez, R., Trénel, P. & Pintaud, J. C., 1 Oct 2016, In : Botanical Journal of the Linnean Society. p. 303-317 15 p.

Research output: Contribution to journalArticle

20 Scopus citations
2013

Peril in the market-classification and dosage of species used as anti-diabetics in Lima, Peru

Bussmann, R. W., Paniagua-Zambrana, N., Chamorro, M. R., Moreira, N. M., del Rosario Cuadros Negri, M. L. & Olivera, J., 30 May 2013, In : Journal of Ethnobiology and Ethnomedicine. 9, 1

Research output: Contribution to journalArticle

15 Scopus citations