Departamento Académico de Química Orgánica

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Peru

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1 Article

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2017
Assessment of physical and physicochemical quality of main chocolates traded in Peru
Fajardo, G. C. C., Arrunategui, R. A. V., Rivera, C. A. O. & Peralta, M. O. U., 1 Jan 2017, In: Acta Agronomica.
Research output: Contribution to journal › Article › peer-review