EVALUACIÓN DEL VALOR NUTRICIONAL DE LA Puya llatensis EN LA ALIMENTACIÓN DEL CUY (Cavia porcellus)

Translated title of the contribution: Evaluation of the nutritional value of Puya llatensis in cobayo feeding (Cavia porcellus)

J. Ever Clemente, F. Teresa Arbaiza, C. Fernando Carcelén, A. Orlando Lucas, R. Víctor Bazán

Research output: Contribution to journalArticlepeer-review

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Agriculture & Biology

Medicine & Life Sciences