Evaluation of biogenic amines levels, and biochemical and microbiological characterization of Italian-type salami sold in Rio de Janeiro, Brazil

Luiz Felipe Lopes Dos Santos, Eliane Teixeira Mársico, César Aquiles Lázaro, Rose Teixeira, Laís Doro, Carlos Adam Conte Júnior

Research output: Contribution to journalArticlepeer-review

7 Scopus citations

Fingerprint

Dive into the research topics of 'Evaluation of biogenic amines levels, and biochemical and microbiological characterization of Italian-type salami sold in Rio de Janeiro, Brazil'. Together they form a unique fingerprint.

Keyphrases

Food Science

Agricultural and Biological Sciences