Finishing plant diet supplemented with microalgae meal increases the docosahexaenoic acid content in Colossoma macropomum flesh

Carlos Andre Amaringo Cortegano, Aline Marculino de Alcântara, Allana Feitoza da Silva, Cláudia Maiza Fernandes Epifânio, Sunique Poá Cordeiro Bentes, Vanessa Jorge dos Santos, Jesuí Vergílio Visentainer, Ligia Uribe Gonçalves

Research output: Contribution to journalArticlepeer-review

Fingerprint

Dive into the research topics of 'Finishing plant diet supplemented with microalgae meal increases the docosahexaenoic acid content in Colossoma macropomum flesh'. Together they form a unique fingerprint.

Agriculture & Biology

Earth & Environmental Sciences