Keyphrases
Peruvian
100%
Antioxidant
100%
Tea Plant
100%
Plant Infusions
100%
Aldose Reductase Inhibitor
100%
Phoradendron
57%
IC50
42%
2,2-diphenyl-1-picrylhydrazyl
42%
High-performance Liquid Chromatography
28%
Aldose Reductase
28%
Apigenin
14%
Dose Effect
14%
Chlorogenic Acid
14%
Anti-inflammatory Effect
14%
2,2′-Azino-bis(3-ethylbenzothiazoline-6-sulphonic acid)
14%
Caffeoylquinic Acids
14%
Functional Food
14%
3,5-di-O-caffeoylquinic Acid
14%
Infusion Tea
14%
High Inhibition
14%
Anti-inflammatory Agents
14%
Ultrafiltration
14%
Cellular Toxicity
14%
Biochemistry, Genetics and Molecular Biology
Extract
100%
Aldose Reductase
100%
Camellia Sinensis
100%
Phoradendron
100%
Aldose Reductase Inhibitor
100%
IC50
75%
High-Performance Liquid Chromatography
50%
ABTS
50%
Sulfonic Acid
25%
Apigenin
25%
Chlorogenic Acid
25%
Ultrafiltration
25%
Antiinflammatory Activity
25%