Comparación del rendimiento productivo de pollos de carne suplementados con un probiótico versus un antibiótico

P. Carlos Osorio; D. Eliana Icochea; S. Pablo Reyna; G. John Guzmán; M. Fernando Cazorla; C. Fernando Carcelén

Comparación del rendimiento productivo de pollos de carne suplementados con un probiótico versus un antibiótico

P. Carlos Osorio, D. Eliana Icochea, S. Pablo Reyna, G. John Guzmán, M. Fernando Cazorla, C. Fernando Carcelén

Producción científica: Contribución a una revista › Artículo › revisión exhaustiva

Resumen

The present study compared productive parameters in broilers supplemented with a probiotic Biomin® Poultry 5 Star (Enterococcus faecium, Pediococcus acidilactici, Bifidobacterium animalis, Lactobacillus salivarius y Lactobacillus reuteri) versus an antibiotic (Bacitracin). A total of 333 chicks were divided into three treatments of 111 animals with 3 repetitions for group: 1 control; 2 antibiotic; 3 probiotic. During the six weeks of the study no statistical differences were found between treatments for body weight, feed consumption, feed conversion, mortality rate, and productive efficiency index.

Título traducido de la contribución	Comparison of the productive performance in broilers supplemented with probiotic or antibiotic
Idioma original	Español
Páginas (desde-hasta)	219-222
Número de páginas	4
Publicación	Revista de Investigaciones Veterinarias del Peru
Volumen	21
N.º	2
Estado	Publicada - 2010
Publicado de forma externa	Sí

Nota bibliográfica

Publisher Copyright:
© 20010 Universidad Nacional Mayor de San Marcos. All rights reserved.

Palabras clave

Antibiotic
Broiler chickens
Probiotic

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title = "Comparaci{\'o}n del rendimiento productivo de pollos de carne suplementados con un probi{\'o}tico versus un antibi{\'o}tico",

abstract = "The present study compared productive parameters in broilers supplemented with a probiotic Biomin{\textregistered} Poultry 5 Star (Enterococcus faecium, Pediococcus acidilactici, Bifidobacterium animalis, Lactobacillus salivarius y Lactobacillus reuteri) versus an antibiotic (Bacitracin). A total of 333 chicks were divided into three treatments of 111 animals with 3 repetitions for group: 1 control; 2 antibiotic; 3 probiotic. During the six weeks of the study no statistical differences were found between treatments for body weight, feed consumption, feed conversion, mortality rate, and productive efficiency index.",

keywords = "Antibiotic, Broiler chickens, Probiotic",

author = "{Carlos Osorio}, P. and {Eliana Icochea}, D. and {Pablo Reyna}, S. and {John Guzm{\'a}n}, G. and {Fernando Cazorla}, M. and {Fernando Carcel{\'e}n}, C.",

year = "2010",

language = "Espa{\~n}ol",

volume = "21",

pages = "219--222",

journal = "Revista de Investigaciones Veterinarias del Peru",

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publisher = "Facultad de Medicina Veterinaria, Universidad Nacional Mayor de San Marcos",

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T1 - Comparación del rendimiento productivo de pollos de carne suplementados con un probiótico versus un antibiótico

AU - Carlos Osorio, P.

AU - Eliana Icochea, D.

AU - Pablo Reyna, S.

AU - John Guzmán, G.

AU - Fernando Cazorla, M.

AU - Fernando Carcelén, C.

PY - 2010

Y1 - 2010

N2 - The present study compared productive parameters in broilers supplemented with a probiotic Biomin® Poultry 5 Star (Enterococcus faecium, Pediococcus acidilactici, Bifidobacterium animalis, Lactobacillus salivarius y Lactobacillus reuteri) versus an antibiotic (Bacitracin). A total of 333 chicks were divided into three treatments of 111 animals with 3 repetitions for group: 1 control; 2 antibiotic; 3 probiotic. During the six weeks of the study no statistical differences were found between treatments for body weight, feed consumption, feed conversion, mortality rate, and productive efficiency index.

AB - The present study compared productive parameters in broilers supplemented with a probiotic Biomin® Poultry 5 Star (Enterococcus faecium, Pediococcus acidilactici, Bifidobacterium animalis, Lactobacillus salivarius y Lactobacillus reuteri) versus an antibiotic (Bacitracin). A total of 333 chicks were divided into three treatments of 111 animals with 3 repetitions for group: 1 control; 2 antibiotic; 3 probiotic. During the six weeks of the study no statistical differences were found between treatments for body weight, feed consumption, feed conversion, mortality rate, and productive efficiency index.

KW - Antibiotic

KW - Broiler chickens

KW - Probiotic

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M3 - Artículo

AN - SCOPUS:85045854345

SN - 1682-3419

VL - 21

SP - 219

EP - 222

JO - Revista de Investigaciones Veterinarias del Peru

JF - Revista de Investigaciones Veterinarias del Peru

IS - 2

ER -

Comparación del rendimiento productivo de pollos de carne suplementados con un probiótico versus un antibiótico

Resumen

Nota bibliográfica

Palabras clave

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