Effect of mannanoligosaccharides on the productive performance of Guinea pigs (Cavia porcellus) during the fattening period

Gonzalo D. Bazay; Fernando C. Carcelén; Miguel G. Ara; Ronald A. Jiménez; Rosa V. González; William G. Quevedo

Effect of mannanoligosaccharides on the productive performance of Guinea pigs (Cavia porcellus) during the fattening period

Gonzalo D. Bazay, Fernando C. Carcelén, Miguel G. Ara, Ronald A. Jiménez, Rosa V. González, William G. Quevedo

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Resumen

The present study aimed to evaluate the effect of mannan-oligosaccharides (MOS) on the body weight gain, feed intake and feed conversion rate of Guinea pigs (Cavia porcellus) during the fattening period. Seventy five male Guinea pigs (28 ± 3 days of age) were randomly allocated in three experimental treatments applied as additives to a common basal diet as follows: (a) Control (no additive), (b) Growth Promoter Antibiotic (APC) (additive Zn-Bacitracin 0.1 g/kg), and (c) MOS (additive mannan-oligosccharide, 0.5 g/kg). The experimental period was six weeks. No significant differences between treatments and the control were observed.

Idioma original	Inglés estadounidense
Páginas (desde-hasta)	198-204
Número de páginas	7
Publicación	Revista de Investigaciones Veterinarias del Peru
Estado	Publicada - 1 ene. 2014

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title = "Effect of mannanoligosaccharides on the productive performance of Guinea pigs (Cavia porcellus) during the fattening period",

abstract = "The present study aimed to evaluate the effect of mannan-oligosaccharides (MOS) on the body weight gain, feed intake and feed conversion rate of Guinea pigs (Cavia porcellus) during the fattening period. Seventy five male Guinea pigs (28 ± 3 days of age) were randomly allocated in three experimental treatments applied as additives to a common basal diet as follows: (a) Control (no additive), (b) Growth Promoter Antibiotic (APC) (additive Zn-Bacitracin 0.1 g/kg), and (c) MOS (additive mannan-oligosccharide, 0.5 g/kg). The experimental period was six weeks. No significant differences between treatments and the control were observed.",

author = "Bazay, {Gonzalo D.} and Carcel{\'e}n, {Fernando C.} and Ara, {Miguel G.} and Jim{\'e}nez, {Ronald A.} and Gonz{\'a}lez, {Rosa V.} and Quevedo, {William G.}",

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AU - Bazay, Gonzalo D.

AU - Carcelén, Fernando C.

AU - Ara, Miguel G.

AU - Jiménez, Ronald A.

AU - González, Rosa V.

AU - Quevedo, William G.

PY - 2014/1/1

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AB - The present study aimed to evaluate the effect of mannan-oligosaccharides (MOS) on the body weight gain, feed intake and feed conversion rate of Guinea pigs (Cavia porcellus) during the fattening period. Seventy five male Guinea pigs (28 ± 3 days of age) were randomly allocated in three experimental treatments applied as additives to a common basal diet as follows: (a) Control (no additive), (b) Growth Promoter Antibiotic (APC) (additive Zn-Bacitracin 0.1 g/kg), and (c) MOS (additive mannan-oligosccharide, 0.5 g/kg). The experimental period was six weeks. No significant differences between treatments and the control were observed.

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JO - Revista de Investigaciones Veterinarias del Peru

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Effect of mannanoligosaccharides on the productive performance of Guinea pigs (Cavia porcellus) during the fattening period

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