Effect of various levels of digestible energy and protein in the diet on the growth of “Gamitana” (Colossoma macropomum) cuvier 1818

Agricultura y biología

• Colossoma macropomum 100%
• digestible energy 76%
• digestible protein 72%
• diet 34%
• food conversion 32%
• protein efficiency ratio 31%
• energy 24%
• proteins 22%
• weight gain 21%
• anchovies 17%
• brewing industry 17%
• bran 15%
• wheat bran 14%
• protein sources 13%
• soybean meal 13%
• body weight 8%
• corn 8%

Medicina y ciencias biológicas

• Diet 46%
• Growth 34%
• Proteins 25%
• Weight Gain 15%
• Food 11%
• Zea mays 10%
• Soybeans 10%
• Dietary Fiber 10%
• Meals 7%
• Body Weight 6%