The Adoption of Food Safety Practices and the Implications of Regulation for Small-Scale Farms

Elizabeth Canales; Juan Silva; Joy Anderson

doi:10.34068/JOE.60.02.20

The Adoption of Food Safety Practices and the Implications of Regulation for Small-Scale Farms

Elizabeth Canales, Juan Silva, Joy Anderson

Producción científica: Contribución a una revista › Artículo › revisión exhaustiva

Resumen

In this article we examine the adoption of food safety practices among produce growers in the south and discuss implications of food safety regulations in the U.S. Produce growers have adopted standard food safety practices to varying degrees, but there is still an adoption gap, particularly among small scale operations.

Idioma original	Inglés
Número de artículo	20
Publicación	Journal of Extension
Volumen	60
N.º	2
DOI	https://doi.org/10.34068/JOE.60.02.20
Estado	Publicada - 2022
Publicado de forma externa	Sí

Nota bibliográfica

Publisher Copyright:
© This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 4.0 License

Acceder al documento

10.34068/JOE.60.02.20

Otros archivos y enlaces

Enlace a la publicación en Scopus

Citar esto

@article{0d2c72243591403fb8450df51b301b92,

title = "The Adoption of Food Safety Practices and the Implications of Regulation for Small-Scale Farms",

abstract = "In this article we examine the adoption of food safety practices among produce growers in the south and discuss implications of food safety regulations in the U.S. Produce growers have adopted standard food safety practices to varying degrees, but there is still an adoption gap, particularly among small scale operations.",

author = "Elizabeth Canales and Juan Silva and Joy Anderson",

note = "Publisher Copyright: {\textcopyright} This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 4.0 License",

year = "2022",

doi = "10.34068/JOE.60.02.20",

language = "Ingl{\'e}s",

volume = "60",

journal = "Journal of Extension",

issn = "1077-5315",

publisher = "Extension Journal, Inc.",

number = "2",

}

TY - JOUR

T1 - The Adoption of Food Safety Practices and the Implications of Regulation for Small-Scale Farms

AU - Canales, Elizabeth

AU - Silva, Juan

AU - Anderson, Joy

N1 - Publisher Copyright: © This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 4.0 License

PY - 2022

Y1 - 2022

N2 - In this article we examine the adoption of food safety practices among produce growers in the south and discuss implications of food safety regulations in the U.S. Produce growers have adopted standard food safety practices to varying degrees, but there is still an adoption gap, particularly among small scale operations.

AB - In this article we examine the adoption of food safety practices among produce growers in the south and discuss implications of food safety regulations in the U.S. Produce growers have adopted standard food safety practices to varying degrees, but there is still an adoption gap, particularly among small scale operations.

UR - http://www.scopus.com/inward/record.url?scp=85135538047&partnerID=8YFLogxK

U2 - 10.34068/JOE.60.02.20

DO - 10.34068/JOE.60.02.20

M3 - Artículo

AN - SCOPUS:85135538047

SN - 1077-5315

VL - 60

JO - Journal of Extension

JF - Journal of Extension

IS - 2

M1 - 20

ER -

The Adoption of Food Safety Practices and the Implications of Regulation for Small-Scale Farms

Resumen

Nota bibliográfica

Acceder al documento

Otros archivos y enlaces

Huella

Citar esto